Jackson Family Recipes

Mother's Bread

LaRue Phillips

For 6 loaves

For 4 loaves

Scald milk. When milk is hot add shortening. Put yeast and water in a small bowl.

Mix milk, sugar, and salt in a large bowl. Add 1-2 cups of flour if still too warm. Then add yeast to dough. Stir in flour until it becomes a soft dough. The dough should not be sticky. Grease your hands and knead the dough. Let raise until double. Knead 10 min, raise until double. Knead 10 min and put in bread pans, raise until almost double. Bake in preheated 350° oven for 30 min.